‘s Disease. Vitamin D is a fat-soluble vitamin which can either be ingested in food or manufactured by the body as a result of sunlight falling on the skin. People who feel they do not get enough sunshine often choose to supplement their diet with extra Vitamin D3. Premium quality products need to provide the correct potency since dosage is the key to success when using nutrition and herbs in clinical practice. You can have selected the right nutrients but get the levels wrong and you won’t get the results you hoped. And whilst you’d be right in thinking that getting the dosage right is a fundamental requirement in practice, it is surprisingly difficult to achieve this by using many of the supplements on the market. At Lamberts, however, we start with dosage. Lamberts philosophy of healthcare is all about ‘sound’ science – we only develop products that are at the right potency and supported by a valid scientific rationale. Indeed it is the potency of our products that truly sets us apart from other brands and enables practitioners to be able to put their trust in our products. – Informative and accurate labels Great products need to be perfectly labelled too and Lamberts has pioneered the accurate labelling of dietary supplements. Lamberts takes considerable care to use the correct terms for all the ingredients in our products and we do not hesitate to declare everything that is used. What we say on the label is an honest representation of what is in the product. To be sure that our tablets or capsules contain the active ingredients specified, we know that certain inactive ingredients need to be used. It is very difficult, if not impossible, to produce food supplements without using some inactive ingredients and products whose labels do not show any are in our opinion, either inaccurately made or inaccurately labelled.